Wednesday, March 16, 2011
Omelet in a Mug
in a ziplock bag that I have
on my blog, but this is better when you are only making it for 1-2 people. Amanda
Hansen sent me this recipe
from their mission field in Africa. Thanks Amanda. She got it from Susan Adair from allrecipes.
You can play with the ingredients, but the necessary ingredients are
2 eggs, beaten
2 tablespoons shredded Cheddar cheese
2 tablespoons diced fully cooked ham
salt and pepper to taste.
Extra ingredients you might like:
2 tablespoons spinach leaves
1 tablespoon chives
1 tablespoon diced green pepper
This is really just a method. Play with it and make it how your family likes it. When I do the omlet in a zip lock bag, I put all the ingredients out on the table and let people choose what they want. This way your family can make it their own.