This recipe is so versatile. I make this often because you can pretty-much use any meet or cheese that you like. This is from Dan Rivers Cookbook
1 1/2 cups milk (I used some cream and milk because I had it)
8 oz. cheddar cheese (I used mozorella and cheddar because I had it) use what you have
1 pound cooked ground meat
or broccoli and corn
Mix together and bake 400 degrees 1 hour. Take it out of the oven and cool for 15 min. so it will set. I used ham today and put some asparagus in strips around the pie. It was pretty and tasted wonderful.