Slow-Cooker Philly Cheese Steak Sandwiches

Six Sisters Philly Cheese Steak Sandwiches

Amazing Philly Cheese Steaks!  This may become our go-to Super Bowl sandwich. 



Philly Cheese Steak Sandwiches

Slow Cooker Philly Cheese Steak Sandwiches
Recipe source: Group Recipes

Serves 4-6 (depending on how big your hoagie buns are)
Ingredients:

• 1 1/2 lbs beef round steak
• 1 green pepper, sliced thin
• 1 medium onion, sliced thin
• 1 (14 oz) can beef broth
• 1 envelope Italian dressing mix
• 1 large loaf French bread, siced into sandwich lengths (or 4-6 hoagie buns)
• Provolone cheese slices

Directions:

• Spray crock pot with non-stick cooking spray.
• Cut meat into strips, place in slow cooker.
• Add green pepper, onion, broth, and dressing mix.
• Cover and cook on low 7-8 hours, or high 3-4 hours.
• Spoon meat mixture onto bread, top with a slice(s) of cheese.
• Another option is to toast bread in a 375 degree oven for 5-10 minutes, add meat, cover with cheese, then bake an additional 5 minutes to melt the cheese.
• My husband loves to top his sandwich with A1 sauce . . . you can use any condiments you like.