You can find the recipe here: https://www.sixsistersstuff.com/recipe/snickers-cupcakes-recipe/
1 (3.4oz.) instant chocolate pudding
3/4 cup sour cream
3/4 cup vegetable oil
3 large eggs
1 teaspoon vanilla extract
Carmel Buttercream frosting
1/2 softened butter to room temp.
1/4 cup Carmel sauce
1/4 teaspoon salt
3 cups powdered sugar
Additional toppings
Mini chocolate chips
Chopped peanuts
Carmel sauce
Snicker bites cut in 1/2
Instructions
1. Preheat oven to 350 degrees
2. Line muffin tins with cupcake liners
3. In a large mixing bowl, whisk together cake mix, pudding, sour cream, veg. oil, eggs, and vanilla. Beat until combined.
4. Bake 20 min. or until toothpick comes out clean
5. Let cupcakes cool completely.
6. In large mixing bowl, beat together softened butter, Carmel sauce, and salt. Gradually beat in powdered sugar until fluffy.
7. Spread frosting unto cooled cupcakes.
8. Top with a drizzle of Carmel sauce, candy, chocolate chips, and peanuts.
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