I'm not sure it was better than the stuff that you find in a can in the grocery store, but Jud said it was better, and I do know the stuff I put in the sauce is fresh.
Add two garlic cloves to 1 pound of ground meat. Cook over medium heat until meat is cooked through. While the meat is cooking mix the following ingredients to a separate bowl.
8 ounces tomato sauce
1/2 cup ketchup
1/4 cup brown sugar
2 tablespoons Worcestershire
1 teaspoon prepared mustard
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
salt and pepper to taste
After the meat is cooked, pour sauce over the meat and heat through. Serve on hamburger buns with a little mustard.
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